Special Menu
7700 yen(税込)
- 8品
- 2～4名
Seasonal terrine and sirloin steak course
コースメニュー
Amuse-bouche: White fish pâté
Appetizer: Mushroom terrine
Appetizer: Grilled seafood with basil sauce
Fish dish: White fish stuffed with shrimp mousse and served with Americaine sauce.
Meat dish: Sirloin steak with Madeira wine sauce
Seasonal dessert
Bread
Coffee or tea
- 予約可能曜日
- Tuesdays to Sundays, holidays, days before holidays
- 滞在可能時間
- 1 hour and 30 minutes
- 予約締切
- Until 12:00 2 days before your arrival date
2026/09/03 更新
